Midolla agritour is on Montalbano hill, 360 m. high, in the middle of an olive-tree ground, far away from anyone but very next to all the Tuscan beauties.

Our guests can sleep in 7 simply rooms, with private toilet, clima and internet access.

You can taste traditional Tuscan food, slowly cooked  with fresh and local ingredients.

In the hot summer you can refresh in the small pull ; in the winter you can enjoy the fire sitting in front of the stove.

Sitting at a table in our terrace, with a glass of wine, you can look an incredible wiew, full of beauty and harmony.


All the bedrooms have private toilet with shower, hair drier, towels, heating and air conditioning, flat TV, wi-fi connection; breakfast is included as well as the entrance to the pool.


Podere Midolla offers a restaurant service reserved for hotel guests. No stay can be said to be such without having tasted traditional local dishes prepared with quality products.


The farm called MIDOLLA has borne fruit for centuries and is our property since the 20s of the twentieth century, the last family of sharecroppers who cultivated it until 1964 lived there for more than 150 years.

The farmhouse, whose central part dates back at least 5 centuries ago, has been renovated according to sustainable architectural criteria, a simple and comfortable environment, which recovers rainwater and tends to energy self-sufficiency through geothermal probes, solar panels and photovoltaic .


After the abandonment of the campaigns by the sharecroppers in the 60s, the farm continued to produce olive oil.

In the middle of Ninethies , looking at the peculiar feature of land and of culture, we decided to turn to Organic Farming because it is easier to abolish pesticides and chemicals just here where we are.